Our eldest son is up from Hobart to take his Dad golfing at Barnbougal. It's rare for us to spend one on one time with our boys as they love to catch up.
Last night it was just the three of us and I felt like I could really chat to Nick.
I cooked a roast dinner and my Mums steamed pudding. Full on calorie fest. Nick played his fantastic new guitar for us, and we shared a very nice bottle of wine. The boys will all be here later and i'll enjoy every minute of it. I've had a great weekend.
The wedding was a magic start!